Tuesday, November 6, 2012

Lucy Liu for Michigan Avenue Magazine November 2012




On what makes a long and successful career: "Number one, you really have to risk everything—you have to take chances and take on projects that are pretty diverse. Just because you do film, don’t limit yourself. You should also do theater because it puts you out there in a terrifying way in front of a live audience and it really tests your skills. The more flexible you are, the more the longevity of your career is going to sustain itself. That’s what actors want. We don’t want to blow up for two years or five years and then be done."

On what she learned from Quentin Tarantino:  "To really be able to listen. When I first met him, we went to Toi, this rock ’n’ roll Thai restaurant on Sunset Boulevard. We sat down at the table, and he started describing the character of O-Ren Ishii [from Kill Bill], acting out all the parts, the fake laughs, the sound effects... and I’m there eating my pad thai, trying to eat casually, but I feel like I’m a stunned audience member. If somebody is that excited to tell you something, it really is incredible how much you can learn from him or her. You can’t replicate that kind of passion."

On her insecurities: "I grew up as a tomboy, and if you’ve seen photographs of me as a child, you see my mother cut all of my hair off. I had no hair: Picture Sinéad O’Connor with a two-week grow-out. I was not considered feminine at all, and boys did not look at me. I was a toothpick."





Courtesy of Michigan Avenue

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